DOCUMENT

SPEC - Various Kitchen Equipment Items 2004

  • YEAR CREATED: 2004
  • TYPE OF DOCUMENT: SPEC - Specification
This document provides specifications for various equipment and installations related to a school cafeteria or food service area. It includes details about milk dispensers, refrigeration systems, serving counters, and support counters. The specifications emphasize the use of stainless steel materials and encourage the use of environmentally friendly agents and refrigerants. The document also mentions the requirement for the equipment to have 6" stainless steel legs or be on casters. Overall, the document outlines the specific requirements and standards for the equipment and installations needed in the school cafeteria, including the need for appropriate support structures for the equipment.
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